What in the world was I thinking when I planned my menu this week! All the recipes take over 2 hours to cook. Talk about stressful when you only have one hour to actually prepare stuff to get it on the table by 5.
Tues - I did make the chicken rice casserole. I thought it was okay. Unfortunately, my family didn't eat it. Nor did my children even try to eat it. So that recipe will not go in my book.
Wed - I wound up skipping what I had planned and made something really quick. Dan's Meat Wraps. Oh my this was a big hit in my house. I only did the roast beef and cheese in the wrap in the microwave like described and then cut them in half for each kid. The kids I used American Cheese and in mine I put swiss cheese. On the side I gave them thousand island to dip. They loved it. Even my husband liked it. Plus it only took 45 seconds to make. Great idea to get rid of lunch meat before it goes bad.
Thurs - Baked Swiss Steak - It was okay. Husband ate it but didn't comment. The kids only ate really the noodles which had butter on them. The meat and the tomatoes were not a big hit.
That comes to today! I didn't have time to get the crock pot ready so tonight I am making french fries and Egg and Sausage Casserole I had chicken sausage in the freezer and crescent rolls so I did an ingredient search and this is what I came up with. Luckily I had the cheeses too since I went shopping on Tues. It's baking now so won't have a comment on it until later.
But I so need to get my meals planned better. Anyone have any good 20 minute type meals or websites that they frequent for this information. I so need help. This menu planning always stresses me out.