I'm having a hard time trying to keep up with my every day stuff like menu planning.
Monday - Since I had a lot of leftovers from Sunday cold cuts I made the following dishes: Dan's Meat Wrap and Roast Beef Pasta Salad. The wraps were really good. We dipped them in thousand Island dressing. Even the kids ate them. The pasta salad. I made way too much so we will be having this again as a side dish some time later in the week.
Tues - Chicken Rice Casserole (Crock Pot)
Wed - (crock pot) - BBQ Meatloaf
Thurs - Baked Swiss Steak Will probably make egg noodles or rice.
Fri - (crock pot) Smothered Steak Strips with string beans
Sat - EASY ONIONY STEAK AND POTATOES
Sun - Leftovers or take out.
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