Shame on me! I haven't been menu planning. I started out doing it each week but somehow I fell behind again and yes, for the last couple of months the stress of "What's for Dinner?" is really getting to me. So I'm going to try to do this week's menu.
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Monday - Bar-B-Cued Round Steak (Pressure Cooker Recipe)
French Fries with Adobe flavoring
Tuesday - Chicken Jardiniere (Pressure Cooker Recipe)
Wednesday -Penne Pasta with Sausage
Thursday - Rain or Shine Chicken
Friday - Chicken Burgers with french fries
Saturday -Mexican Meatball Soup (Pressure Cooker Recipe)
Sunday - Leftovers
Thank you to Laura I'm an organizing junkie for reminding me to do my menu planning
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